|
|
| 1 Loaf |
$6.00 |
2 Loaves
|
$9.00 |
| |
|
Bread & Dips ....................................................................... |
$15.00 |
A selection of bread and dips |
|
|
|
Soup of the Day ................................................................... |
$8.50 |
Served with a warmed mini loaf |
|
|
|
Ceasar Salad ....................................................................... |
$13.50 |
Our version of Chef Caesar Cardini's classic dish |
|
|
|
Lamb Salad .......................................................................... |
$15.00 |
Succulent marinated lamb back straps cooked rare and served on a green salad with cherry tomatoes, cucumber, and balsamic vinaigrette garnished with crispy noodles |
|
| |
|
| Vegeterian Lasagne ............................................................ |
$16.50 |
| Lasagne layered with pumpkin, spinach, garlic, and pine nuts baked and served in a rich tonato and roasted red pepper sauce topped with cheese |
|
|
|
| Vegetarian Filo .................................................................... |
$15.50 |
| Filo parcels filled with spinach, feta, onion, dill, parsley, and garlic served with sweet chilli and corn relish and a side salad |
|
|
|
| New Zealand Green Shell Mussels ...................................... |
$17.00 |
| Mussels served in your choice of a white wine and saffron broth or spicy red curry sauce with a side of crusty bread |
|
|
|
